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Freidora con aceite de oliva virgen extra dorado y crujientes croquetas recién fritas

How many times can you reuse olive oil for frying?

Freidora con aceite de oliva virgen extra dorado y crujientes croquetas recién fritas

How many times can you reuse olive oil for frying?

There's a fact that might surprise you: some EVOO withstands more frying rounds than oils with a higher smoke point. What determines how many times you can reuse your oil for frying isn't what it s...

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Olivar reseco bajo el sol con aceitunas marchitas afectando al aceite de oliva virgen extra

Drought and Its Impact on Olive Groves: How Does It Affect the Quality and Flavor of Extra Virgin Olive Oil?

Introduction Drought is a climate phenomenon that raises concerns across many areas of agriculture, and olive oil production is no exception. In this article, we'll look at how drought affects oliv...

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Botella de aceite de oliva virgen extra Mi Oliva Gourmet sobre fondo neutro

EVOO: What It Is, What It Means, and How to Tell It Apart

These days, everyone knows what EVOO is — though that hasn't always been the case. The acronym was once reserved for technicians, experts, and industry professionals. Now, you hear it on televisio...

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Densidad del Aceite de Oliva Virgen Extra

Density of Extra Virgin Olive Oil

La densidad del Aceite de Oliva Virgen Extra es uno de los distintivos para identificar su nivel de pureza. ¿Sabes cómo hacerlo? The density of Extra Virgin Olive Oil is one of the key indicators ...

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Beneficios Polifenoles

The benefits of polyphenols in olive oil

As established by the European Regulation on authorised health claims made on foods, the main benefits of polyphenols in olive oil are that they contribute to the protection of blood lipids from o...

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Las 3 diferencias entre el Aceite Gourmet y el resto

Gourmet olive oil: the 3 differences that never make it onto the label

A few years ago, a grower from Puente Genil walked into a tasting in Córdoba alongside some of Spain's most decorated olive oils. No awards, no marketing campaign — just what he had made that year ...

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Documental de 1968 sobre el Aceite de Oliva Virgen Extra 02

Don't miss this 1968 documentary about Extra Virgin Olive Oil

We're sharing a 1968 documentary about Extra Virgin Olive Oil, from the Spanish Film Archive, produced by NODO. This documentary captures some truly fascinating moments showing how olive oil was ma...

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Beneficios nutritivos del aceite de oliva virgen extra

The Nutritional Benefits of Extra Virgin Olive Oil (EVOO)

The importance of the Mediterranean diet — and, in particular, the nutritional benefits of Extra Virgin Olive Oil — is internationally recognized. Several researchers have confirmed that Extra V...

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Diferencia Aceite de Oliva Virgen Extra

What Sets Extra Virgin Olive Oil Apart from the Rest? (II)

In the first part of this article we explored the differences between natural and refined olive oil, as well as the various blends produced during manufacturing. In this article, we'll look at the ...

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Olivar centenario de Puente Genil, Córdoba: origen del aceite de oliva virgen extra galardonado como OPTIMI OLEI EMPORIUM en 1935

Why Is Olive Oil from Puente Genil Among the Best in the World?

On October 15, 1935, the National Association of Olive Growers awarded a town in Córdoba a title it had given to no one else: OPTIMI OLEI EMPORIUM. The story goes they granted it so the town would ...

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