Monte Olivos Unfiltered Extra Virgin Olive Oil – 3 x 5 litre bottles
An Unfiltered Extra Virgin Olive Oil that is made in the traditional way, from the harvesting of the olives to the cold extraction and decantation of the oil from the press. This olive oil is mainly produced from the Hojiblanca olive variety, typical of the hundred-year-old Puente Genil olive grove. Being unfiltered gives it a more intense flavour, so it is marvellous for serving on toast and in salads. Our verdict: Unsurpassed taste and smoothness.
New Season 2017/2018. Average rating: 5 stars. [See reviews]
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Monte Olivos Extra Virgin Olive Oil – 3 x 5000ml – Unfiltered – New Season 2017/2018
Monte Olivos Extra Virgin Olive Oil is one of our favourite olive oils. It is an absolute kitchen essential, essential for enhancing everyday dishes and adding a unique flavour. Its sweet and intense taste also makes it ideal for eating raw, on toast, in salads, complementing a mature cheese, etc.
The 5000ml container with a handle on top makes it ideal for filling smaller bottles. We recommend also buying the pack of 500ml bottles because they are refillable and can be used directly for table service. That way, diners can enjoy reading the description on the label and appreciate the origin and name behind this exquisite olive oil.
It is mainly produced from the Hojiblanca olive variety, typical of the Puente Genil countryside. From harvest to juice extraction in less than 24 hours, all techniques involved are either by hand or mechanical. Following this, the olive oil is stored in optimal conditions in the storeroom until it is bottled, which ensures that it keeps all of its flavour, properties and intensity.
Rich in polyphenols and natural antioxidants, this olive oil is excellent for your health when incorporated into your daily diet. It is a unique olive oil, well-balanced and sweet on the palate while infused with slightly bitter and peppery tones.
|Dimensions||402 × 151 × 363 cm|
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An olive oil of outstanding quality, intense flavour and sweet on the palate. Essential for everyday cooking, perfect for frying or drizzling over salads and other cold dishes.