Increase in the export of olive oil As reported by the Spanish Ministry of Agriculture, Fisheries and Food last August, exports of olive oil exceeded a turnover of more than 2 billion euros during the 2017-2018 season. As for the production and export of olive oil,...
Why are Spaniards consuming less olive oil? In order to show what the current Mediterranean diet looks like, the Carbonell Barometer of Homemade Food has been used to analyse in detail the position that olive oil occupies in the lives of Spaniards. This survey gives...
For the first time ever, you can order First Pressed Unfiltered Extra Virgin Olive Oil in Spain! Tell me how... Our little group has been growing and we now have more than 500 members, all of us passionate about good Extra Virgin Olive Oil! One of the fruits of this...
The importance of the Mediterranean diet and in particular, the nutritional benefits of Extra Virgin Olive Oil, are recognised internationally. Many epidemiological studies have demonstrated that incidences of illness due to heart attacks and certain types of cancer...
In the first article, we learned about the differences between Natural Olive Oil and Refined Olive Oil, as well as the different mixtures that are created during the production process. In this article, we’ll find out about the differences between Extra Virgin...
Many people ask us, “What have you got that other people don’t?” In the following few lines, we’re going to give our answer as best we can. The Puente Genil Olive Grove The olive oil that we bring to Mi Oliva Gourmet comes from one of the best...
extraordinario aceite.
Alberto
Ha sido mi primera compra y he quedado gratamente sorprendida por su excelente calidad. Sabor intenso que eleva el sabor…
MARTA
Ha sido mi primera compra y he quedado gratamente sorprendida por su excelente calidad. Sabor intenso que eleva el sabor…
Marta García